Curry Powder 100g

Contains no artificial colour, sweetners or preservatives that harm your well – being. Curry powders have evolved to reflect the home it was made in. And this is how we like ours. Use this recipe as a guide and adjust the proportions as you like. If you want to replace this with your everyday ho-hum curry powder add a heaping teaspoon of Turmeric powder. We love that! This curry powder is mainly used for meat and poultry dishes. That shouldn’t stop you if you want to add it to your favorite vegetarian/vegan meat substitute. Pair it with a heaping teaspoon of Cayenne Pepper for extra heat and kick.

Ingredients: Coriander Toasted, Cumin Toasted, Green Cardamom, Black Mustard Seed, Fennel Seed, Cinnamon, Fenugreek, Chili, Cloves, Turmeric, Curry Leaves, Black 

Curry powders usually consist of turmeric, cumin, ginger, and black pepper. Some blends also incorporate garlic and cinnamon. What all curry powders share is a sweet warmth and pleasant pungency that adds a toasty depth to everything it touches